In Chinese herbal formulas class this quarter, we're studying six formulas each week, focused around an archetypal herb that features prominently, creating a "Formula Family." (See "10 Key Formulas in CM" by Huang Huang). I'm creating mandalas of each formula again, to facilitate my own process of understanding, enjoying, and memorizing them.... and wish to share with you. They're much simpler this time, for greater efficiency for me. It's perhaps less informative for you, but hopefully still interesting, at least aesthetically. Enjoy!
This week, 桂枝/ Guizhi/ Cinnamomum cassia, Lauraceae.
茯苓桂枝五味甘草湯 (Fuling Guizhi Wuwei Gancao Tang)
桂枝加龍骨牡蠣湯 (Guizhi Jia Longgu Muli Tang)
陽和湯 (Yang He Tang)
桃核承氣湯 (Tao He Cheng Qi Tang)
桂枝茯苓丸 (Guizhi Fuling Wan)
桂枝芍藥知母湯 (Guizhi Shaoyao Zhimu Tang)
This week, 桂枝/ Guizhi/ Cinnamomum cassia, Lauraceae.
茯苓桂枝五味甘草湯 (Fuling Guizhi Wuwei Gancao Tang)
桂枝加龍骨牡蠣湯 (Guizhi Jia Longgu Muli Tang)
陽和湯 (Yang He Tang)
桃核承氣湯 (Tao He Cheng Qi Tang)
桂枝茯苓丸 (Guizhi Fuling Wan)
桂枝芍藥知母湯 (Guizhi Shaoyao Zhimu Tang)